Monthly Archives: June 2009
Catching up: woo hoo!
(CSA Newsletter: Week 21) Meet this week’s vegetables: Fennel bulbs — Another fun new vegetable! See the info included in this week’s newsletter. Broccoli Lettuce — Two more heads of delicious early summer lettuce! Red/golden chard Dinosaur kale — A … Continue reading
Posted in Weekly CSA Newsletters
Leave a comment
About fennel bulbs
Although less well known in America, fennel is a traditional beloved Italian vegetable. You may be familiar with herb fennel, which is a strong flavoring similar to anise seed; however, this is a vegetable fennel, selected for its tender delicious … Continue reading
Posted in Recipes
Leave a comment
About this CSA week’s pick-up: please read …
Our generous parking lot host, First Baptist Church, has a large event happening on Tuesday evening and needs as much parking space as possible. We’re going to try to pack up and be gone quickly after we officially close at … Continue reading
Posted in News & Updates
Leave a comment
Summer arrives softly
(CSA Newsletter: Week 20) Meet this week’s vegetables: Broccoli — The fresh broccoli has begun! This is one of the best-loved veggies every year. Enjoy! Snap peas OR salad turnips — Every year, some of our crops exceeded our expectations … Continue reading
Posted in Weekly CSA Newsletters
3 Comments
Some early summer greens recipes
Chard with sweet-and-sour ginger sauce (also useful for Asian greens) adapted from Farmer John’s Cookbook Normally, we pair chard with French or Italian themed flavors (hard cheeses, anchovies, ham, bacon, shallots), but I couldn’t resist offering this unique recipe. I’d … Continue reading
Posted in Recipes
Leave a comment
Recovery on the farm continues
(CSA Newsletter: Week 19) Meet this week’s vegetables: Beets — The first of this season’s beets! Your choice between standard red beets or golden or ‘chioggia’ (an Italian specialty beet with lighter red skin). All kinds of beets can be … Continue reading
Posted in Weekly CSA Newsletters
Leave a comment
Beet tips
Hopefully, you’re in the majority of our CSA members and love love love your beets. However, if you’re in the small but vocal minority of beet haters (or beet ‘kind of not likers’), then here are a few tips to … Continue reading
Posted in Recipes
Leave a comment
Big storm damages crops, cont.
(CSA Newsletter: Week 18) Meet this week’s vegetables: Sugar snap peas OR salad turnips — We feel a little cruel about giving snap peas to just half of the CSA this week, but we promise that you all will get … Continue reading
Posted in Weekly CSA Newsletters
Leave a comment
Fava beans 101
Fava beans, also known as ‘broad beans,’ were the only bean in Europe before the introduction of beans from the Americas. Favas continue to have a solid place in Italian cooking but are rare in the United States. We only … Continue reading
Posted in Recipes
Leave a comment
Freak storm attacks farm
I’ll write more in the actual newsletter, but I thought I’d at least let you all know immediately that the freak storm this afternoon did some major damage out in the fields. Our beautiful tomato field house came down dramatically. … Continue reading
Posted in News & Updates
2 Comments
