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Author Archives: Katie
Just another tiring day …
Well, it was just another tiring day in 2020 today. A day of getting up at 4:30 am because our oldest woke up and couldn’t fall back asleep, which has been a trend lately (anxiety? food allergies? something else? These … Continue reading
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Holidays & sabbaths
October arrives this week! Even though the forecast is for warm, sunny weather, we are fully in fall. The rains of the last two weeks are likely to bring on mushrooms in the forest in the coming warmth, so even … Continue reading
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Here comes fall
Fall begins tomorrow — the equinox is officially at 6:30 tomorrow morning here on the west coast. That will be the moment when the earth is halfway between its winter and summer zeniths and when the day is equally balanced … Continue reading
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The fires
It feels like a lifetime has passed here in Oregon since I wrote last week’s newsletter. That was just before the winds began to really pick up here. By evening, they were whipping through the Willamette Valley, causing our power … Continue reading
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Late summer surprises
As I sit at the picnic table to write this week’s newsletter, a deceptively gentle “breeze” is blowing from the north-east. But if you’ve been paying attention to the weather reports, this breeze is predicted to bring some wild weather … Continue reading
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The river’s respite
The kids and I jumped back into our homeschooling routine again today. Much remains the same in terms of our rhythms and methods, but of course this year we’ll all dive into new subjects and topics as they grow older. … Continue reading
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Humility and the earth
Did you know that the word “humility” originates from “humus,” or soil? I imagine that the tie between humility and the earth evolved as a metaphorical connection. We might also say that a person who is humble is also “grounded” … Continue reading
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Green pepper hummus sandwiches
I just want to start out by saying the title of this newsletter refers to a memory — not to a serving suggestion. Green pepper season always takes me back to my time as an eater and a cook at … Continue reading
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And then there was one
2006 and 2007 were significant years of change for Casey and me. We completed our Master’s degrees, moved from Bellingham, WA to McMinnville, started a farm business, bought land, and built a house. Might I point out that each of … Continue reading
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August-tide
Here we are at the beginning of August, facing another turn in the season. In the fields, the majority of the action turns from leafing and flowering to fruiting and maturation. Our planting and sowing work is almost over, and … Continue reading
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